Sub Veggies Add Veggies Sub Gluten-Free Pita Sub GF Pita & Add Veggies
+$1 +$2 +$3 +$5
Lebanese family recipeserved with oven-finished pita bread. Serves 1-2
All of our desserts are locally made and vegan.
sea Salt Brownie
The best brownie we've ever had! Baked by our friends Nathan and Natalie at Sugarloaf Lane Bakery
Chocolate chip cookie
Rich chocolatey, tastes-like-cookie-dough goodness. Gluten-free but you wouldn't know! Baked by our friend Cassandra of Yum AF Bakery.
Cinnamon-sugary heaven. Baked by our friend Mandi of Positively Frosted
ice cold & Refreshing
Chilled for your drinking pleasure
C20 coconut water
brew dr. kombucha
Glass Bottle Soda
italian spring water
We go the extra mile to support a wide range of dietary lifestyles so everyone feels welcome and properly nourished.
Please inform us of any allergies before ordering.
Our gluten-free crust is made with rice and potato flour and prepared using a process with no direct contact with gluten. However, we do share the same ingredient bins, and particles of flour in the air may cause cross contamination + $4 We don’t recommend those with celiac or high gluten sensitivity to partake, but you may at your own risk.All of our plant-based meats CONTAIN gluten (except soyrizo)
Try the best plant-based meats and cheese on the market. Miyokos cashew-based Liquid Mozz comes standard. Nut-free altervative available upon request.
We offer high quality plant based meat alternatives for all menu pizzas All plant based meats contain gluten (except soyrizo)
Substitute Miyokos cashew-based Liquid Mozz on any signature pizza for no additional charge! Nut-free alternative available.